Marrine Wrestling Singlets

INGREDIENTS:

400 gr. Pumpkin already clean, 2 white onions, shallots, 2, 8 / 10 sage leaves, 00 flour, 1 dl. vinegar, plenty of oil to fry, salt and pepper.

PREPARATION:

Peel the shallots, slice and cook in a pan with half glass of water, 4 or 5 peppercorns, 4 / 5 sage leaves, vinegar and a pinch of salt and keep cooking for about 5 minutes. When ready, leave to cool, filtrare.Tagliamo in very thin slices the pumpkin, clean the onion and reduce it to slice too thin. In a little flour and pass the pumpkin cipollae the remaining sage leaves, warm the oil in a frying pan and fry everything little by little. Sgocciolamo well fried and put on a paper towel. Then transferred all on a large platter and pour the sauce over all pre-prepared, let it sit for a while and then serve.